Quirky Facts….

I was snacking today when I chuckled at my behavior. My dear hubby had saved me the Triscuit crumbs, this was my snack. They were neatly piled in the bottom of my Lock & Lock container, so tilt and chew, yum….

For as long as I can remember I am the person that always tilts the chip bag and cracker pack back into my mouth. Oh and god help me when Long Johns started giving out those crumbs, woot!!!

Now the crackers and Triscuit crumbs are salty and I think that’s why I love them. As for the chips or french fries I always go for the nib-lets. I have hubby trained in that he always saves the nib-lets and crumbs for me and doesn”t eat them or throw them out. I think it’s a crunch factor here.  Like the Long Johns Silver’s crumbs, grab a spoonful of crumbs than a bite of fish. When dinner is done polish off the batter crumbs all by them selves, crunch crunch crunch. Hubby says I sound like a chip monk

Now momma started this all by making pan fried chicken when I was a kid, she would let me scoop out the salty crumb mixture from the bottom of the pan, put it on a paper towel to drain and eat.  Again, I think that was probably a salt issue but I still find myself doing it today.

I am starting to think I am totally weird and have some kind of compulsive disorder with crumbs.  Is there such a thing?

Oooops I stand corrected.  Hubby walked by and laughed at my post and said I have a “nib-let addiction”.   Good thing he loves my silly ass

And last but not least my favorite pie is of course is the crumb apple pie of course.

Now I need a crunch!

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